"With its perfumed Cabernet Franc and supple Merlot, this wine is packed with fruit and tannins. It is rich although the fruitiness is most apparent, a juicy wine that hides its structure in the cushioning fruits. Drink from 2024. Roger Voss" - 96/100, Wine Enthusiast

(Does not include the bottles shown in the image.)

Good Day Lychee Soju boasts a very natural lychee flavour - sweet, fruity, and a touch floral. The Soju is made with water from Masan (an area known for its quality water since the Goryeo Dynasty) and undergoes a unique process of ten-step filtration and 72-hour oxygenation for optimal smoothness. Best enjoyed as a shot, mixed with club soda for a sparkle, or as a cocktail ingredient. Made in Korea.

On the glass, a pale salmon colour with an amber hue appears. On the nose, hints of flint, chalk and sea minerals are supported by suggestions of blood orange and strawberry. On the palate, notes fresh guava and green apples are brightened by a lively structure and a saline finish. Elegant and utterly refreshing.

Limited release 25-year single malt, matured in a mix of American oak, Fino sherry butts, bourbon barrel and Tawny Port cask. Expect complex aromas and flavours of chocolate, vanilla, orange marmalade with notes of ginger and dried fruit The palate is rich and creamy with a warm finish. Enjoy neat or with a splash of water.

Colour: bright golden. Aroma: powerful, hot, sweet spices, varnish. Flavour: powerful, spirituous.

Kicks off with a pretty violet note, followed quickly by warmed plum puree and blackberry compote. The finish is laced up with toasted vanilla and dark tea accents. Aragonez, Touriga Nacional and Jaén.

Beautifully made wine with notes of yellow fruits, honey, wild flowers, quince. Sweet and rich, precise and well defined with a lingering finish.

Red fruits with very fresh red sparkles. Amazing tannin in such a young wine. Intensity and delicacy, endless freshness, silky and alive, full and caressing. Cocoa is seasoned with a delicate black fruit liqueur and notes of pink pepper.

Open and intense nose with notes of orange and grapefruit. The attack is fresh and supple. Well-balanced and concentrated wine with good mineral length on the finish.

Caymus Special Selection is always a selection of the best barrels that play to a style constantly pushing the limits of richness and concentration, in this case, clocking in at 16% alcohol. The nose is slightly cooked and raisiny with plenty of cassis, chocolate, and coffee spilling onto the palate. Blackberry jam, pipe tobacco and brown spices line a richly dark, dense tannin finish. It is only made in the best years, but I wouldn’t mind if this was throttled back a bit.

This 3rd Legacy Series release celebrates Sir Arthur John Tedder, the Glengoyne exciseman who helped define whisky as we know it today, embodying our pursuit of Unhurried Perfection. Teder would be proud of this exceptional whisky- bottled using some of the very finest American oak sherry casks in our Glengoyne warehouses- and we thank him for his attention to detail and stanch standards. Fruity, complex flavours from the slowest stills in Scotland matured in the finest casks, Unhurried since 1833.

Dragon Fire Wine is a rich and bold wine with a fiery twist, known for its unique blend of vibrant flavors and a subtle spicy finish. Often crafted with dark berries, warm spices, and a hint of heat, it offers a perfect balance of sweetness and intensity. Ideal for pairing with grilled meats, spicy dishes, or enjoyed on its own for a daring wine experience.

Not available for sale

Not available for sale

Not available for sale

Not available for sale

Not available for sale

Not currently available

A distinctly Japanese citrus liqueur, made from the fruit of the Yuzu tree – a thorny and finicky yet beautiful shrub that infuses this liqueur with floral wonders and a refreshing citrus taste.

Celebrate the Lunar New Year with the limited-edition LOUIS XIII Classic Decanter - Year of the Snake. Designed by renowned artist Liu Lihong, this exquisite offering reflects the craftsmanship and eaux-de-vie legacy of LOUIS XIII, making it a timeless homage to tradition and artistry.

Non Alcoholic Wine Cooler 250ml cans.

This has the typical structure of a Saint-Estèphe, fleshed out with ripe black fruits. There is fine juicy acidity and rich tannins. An impressive opulence gives this wine good potential.

With its unique blend of rock ‘n’ roll roots, Americana and Scottish heritage, Wolfie’s is bringing something new to the Scotch whisky market. Distilled on the banks of Loch Lomond by an expert team with decades of whisky-making know-how, Wolfie’s truly has Scotland at its heart. Wolfie’s Blended Scotch Whisky is wonderfully balanced with flavours of warming cinnamon, fresh vanilla and baked apple. The whisky has a delicate taste of sweet peat and pears in syrup before finishing with candied citrus peels and a gentle oak spice.

Matured in Spanish top quality oloroso sherry casks in special editions, Kavalan Solist Sherry is bottled at the distillery, without any colouring or chill-filtration. It is a naturally smooth and rich whisky with a complex character.

Adelphi presents this bottling of 2015 vintage Welsh whisky from the lovely Penderyn Distillery. It was aged for 8 years in a single cask which filled 247 bottles at 56.9% ABV. This single malt is presented without chill-filtration and with its natural colour.

"Deep, dark, very nearly opaque, purple red color. Aromas have toasty ripe red-plum fruit, tobacco-leaf hints & meaty touches. The palate is a vibrant marriage of red-fruit & chocolate with a silky texture. Tannins are very fine, chocolatey-smooth & underpinned by cedar notes. The mid-palate is of mid-weight & comprises concentrated, opulent cassis & ripe black-cherries. Alcohol is balanced & a long, lean finish combines graphite touches & high-ripeness black-fruit." - 04/22 DCAMW