Sign up to get 10% OFF (Exceptions Apply)
Don't forget to sign up and get 10% OFF for your first order.(Exceptions Apply)
Edmonton Free Local Delivery over $199
Edmonton Free Local Delivery over $199 (Learn More)
Welcome to Canadian Liquor Store!
Want to save more on Shipping? See shipping fee estimation.
Subscribe and get 10% OFF(Exclusion apply)
Fronsac,France
Red Wine
Flowers, crushed rocks, smoke, licorice, cherry blossoms and dark red pit fruits are all over the nose and palate here. On the palate, the wine is even better due to all of its silky-textured, seductive, fresh, ripe, mineral-driven fruits. There is length, complexity and freshness with a finish that leaves you wanting more. This is one of the best values in Bordeaux . It is a purchase by the case wine that you can enjoy for 15 or more years with ease. This is probably the best vintage of Dalem I have ever tasted! Drink from 2022-2037.
Organic有机酒
Natural Wine自然酒
Bordeaux,France
White Wine
Covering an area of 11 hectares located in the communes of Cussac Fort Médoc and SaintLaurent de Médoc, this vineyard of white vines is located on two distinct soils of gravelly sand and limestone clays. The blend is oriented to produce a wine elegant and delicate, well proportioned body without excessive acidity
Burgundy,France
British Columbia,Canada
England,United Kingdom
Gin
Ireland,United Kingdom
Whisky
Walsh Whiskey has rarely released better whiskeys than those of 2019, which included two expressions made in collaboration with the Legaret family of Deau Cognac. Here, they apply bourbon and French oak cognac barrels to the unique marriage of single pot still and single malt Irish whiskeys, arguably the most premium interpretation of the Irish blend. Aromas of dark berry fruit, cinnamon, fudge, milk chocolate, graham crackers, jellied fruit, and a smudge of dry spices. Compelling, well-structured whiskey with cinnamon, chocolate, dark toffee, pepper, and ginger; never cloying, nor overly sweet, just a richly rewarding glass. Number 10 in the 2019 Top 20
Saint-Estephe,Bordeaux,France
A deep, dark red-black color is almost opaque with a purple rim. Juicy black-cherry aromas are overlaid by vanilla, spices, ginger & orange peel with high-toned raisin & attractive clean cedar notes. After the nose, the palate is muted at first. Fine, velvety tannins gives good bite & a concentrated bitter licorice nature to the dark-fruit. On the mid-palate cedary oak overlays juicy black-cherry fruit. A long elegant finish has exotic warm spices.
Piedmont,Italy
Erbaluna has crafted an interesting aromatic wine that shows sweet jammy fruit, licorice and violets. It still seems young, and has the structure to benefit from a few more years of bottle age, but it drinks well now.
Beaujolais,France
This wine has a good structure, firmly sustaining the black fruits and juiciness. A mineral edge gives a fine texture.
Lebanon
Brandy
Austria
Pale greenish yellow, silver glints. Finely dusted herbal savoury nuances, meadow herbs, alluring whiffs of white stone fruit, fine orange zest, and a tobacco touch. Juicy, full-bodied, elegant, refined expression of exotic fruit, sophisticated acidity, lovely creamy texture marked by a saline finish. Excellent length, accessible, with promising ageing potential.
United States
This is a layered yet expertly restrained and mineral-driven Chardonnay. Aromas of white flower petals, grapefruit pith and the slightest hint of toast are wrapped in ashy and chalky elements on the nose. The palate is vibrantly tight with rock and citrus peel flavors, exhibiting a brilliant acidity.
Montalcino,Tuscany,Italy
Subtle aromas of sunbaked earth, ripe berry and camphor take shape in the glass along with a floral note. The elegant palate is on the lighter side of medium-bodied, offering tart red cherry, ground clove and a hint of mocha alongside polished tannins.
Champagne,France
Sparkling Wine
South Africa
This is a well-structured spicy wine with fresh acidity and lots of fruit. It opens with aromas of meaty red fruit, green bell pepper and peppercorn. Chalky tannins support similar notes of spices and herbs on the palate. A core of plum and blackberry adds to its complexity. It finishes with sweet notes of fruit and tobacco.
Intense and captivating, amiable in the scents of wet red flowers, blue prunes, blueberry juice and sweet caramel. The secondary scene is radiant thanks to the synchronous presence of geraniums, rose petals and star of anise. Medium bodied, fine grained tannins perfectly integrated, a slim finale which excites in the graceful, luminous closing.
Islay,Scotland,United Kingdom
A no age statement Bunnahabhain destined to replace the existing 12 year old, matured in first and second-fill sherry casks. Raisins, fruit spice, furniture polish, and roasted nuts on the nose, along with an edge of brine. Rich and full-bodied in the mouth, with malt, sweet sherry, and cotton candy, plus cloves and a sprinkling of sea salt. The finish offers red berries, lively spice, and dark chocolate.
Saint Lucia
Rum
Rich dark gold mahogany colour. Wonderfully intense nose of sweet raison, sultana and hints of tobacco and vanilla from the oak. On the palate intense with sweet honeyed fruit and spices giving a wonderfully balanced and complex rum.
Jalisco,Mexico
Tequila
Russian River Valley,United States
Aromatic in a richness of caramelized brioche and baked lemon, the layers of flavor in this full-bodied, voluptuous wine follow suit, providing plenty of length and opulence. A buttery back note adds to the complex, appealing intensity. Virginie Boone
New York,United States
Trinidad and Tobago
Bizarre and Fierce” it says on the label, referring to the octopus-like sea creature logo. But it accurately describes this unique “black spiced” rum, too. This dry-style rum smells like allspice and cola, and tastes dark and spicy, like overdone gingerbread, with loads of vanilla, plus ginger and pepper notes on the finish. Though too intense for sipping alone, tempered with mixers like ginger ale and lime juice, it has the potential to add rich spice and intrigue in all the right places.
Rich and orange in colour. Botanicals including juniper berries, coriander seed, licorice root, angelica root, lemon peel and orange peel. Sweet and zesty with a slight bitter note, exactly the way marmalade should be!
Juniper, coriander and stewed fruits on the nose with some herbs and bright citrus. The palate is balanced and a bit chocolatey. It has a nice texture for the ABV. A slightly peppery finish.
Chablis,Burgundy,France
Bristling lemon and tart nectarine flavors are center stage in this fresh-fruited, youthful Chablis sourced from a premier cru site just outside the grand cru Les Preuses. Accented by hints of crushed almonds and a lingering tang of limestone, it's a rejuvenating white best enjoyed now through 2026. Anna Lee C. Iijima
The Champagne is lively, with a vivid mousse and fine fresh acidity. With white fruits and a bright texture, the wine is fresh while also fruity and rounded at the end. Drink now. Roger Voss
Chateauneuf du Pape,Rhone,France
Strong ruby, purple reflections, subtle brightening on the rim. Fresh blackberries, wild blackberries, some leather and herbs, delicately underlaid with liquorice. Juicy, elegant, fine roasted caramel and sweet cherries, nougat on the finish, good freshness, shows length and ageing potential.
Douro,Portugal
California,United States
Oregon,United States
Croatia
Portugal
Mosel,Germany
Scotland,United Kingdom
Lowland,Scotland,United Kingdom